Chinese 5 Spice


20 in stock

30g supplied in a compostable paper bag.

Chinese 5 Spice is a flavourful blend of spices used in traditional cooking. The five components found in Chinese five spice are star anise, ground cloves, cinnamon, pepper and fennel seeds.
In Chinese cuisine, it is most often used to flavour braised or roasted meat, fish, and poultry dishes, and may be included in marinades and rubs.